Bistro by day , casually fine by night. The Parlour Kitchen, Bar & Lounge is a brand new establishment serving a bistro style breakfast and lunch menu whilst pushing the boundaries between casual and fine during the dinner service. Using only the finest ingredients available, The Parlour will be serving all time favorites from eggs benedicts to French fine d’claires to Chinese style Jakarta noodles in the afternoon and after the sun sets a menu of modernly plated dishes such as Rougie foie gras terrines to Black Angus Porterhouse’s will be presented to its guests. With tasting menu also available and a just as serious wine list, The Parlour promises to set a new standard for dining in Bali.
Within its fully air-conditioned walls, a modern meets classic design is set up to accommodate all walks of life, whether it be families, business meetings, or just a casual pop in for coffee and cakes, as The Parlour’s in house bakery will be serving freshly made cakes and chocolate bites all available for the picking from its cakes display. The Bar & Lounge area will provide its guests with an array of drinks, from signature cocktails to a gentlemen’s cocktail list and premium spirits. The Parlour’s custom sofas and outdoor bar is perfect for drinks with friends or premium bottle service