Monday, 1 January 2018
12 PM – 4 PM
Enjoy your first Monday brunch with the feel of the breeze, the sound of the waves, and a fresh taste of the sea. Feast all you want on our a la carte seafood dishes, as well as tastings from our smoked salmon station, chilled prawns, and succulent oysters shucked fresh at your table by our chef!
Includes a glass of sparkling wine and free flow of iced tea, soft drinks, chilled juices, and access to Party Pool.